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My Meal plan for healthy, tasty and nutritious diet

During this covid time, there were many a days I used to stare blank on what to cook for that day. I open the fridge to see the vegetables and I cook impromptu what I feel like. Some days, I felt like whatever I think of, I already would have cooked it last week or so and it wasn't 'interesting'.

I used to have a meal plan long back when my first daughter started going to school. But slowly drifted from that as I started learning more recipes and doing exploratory cooking. 

Due to the fact that my kids were at home since March, the cooking varieties increased and we started baking, cooking much more than the usual level. When I started sharing what I was doing, a common remark from my close friends was 'You are cooking too much.' That kind of reminded me to the basics. Cooking was to provide healthy food. So I thought I needed to streamline my cooking to effective healthy meals rather than too many snacks or high fat/sugar diet. Sugar the bitter truth video also was an inspiration to lessen the sugar content. Though I do use unrefined forms of sugar such as jaggery, honey, maple syrup, they were definitely not in the go foods list. (I was reading a book to my kids - Snack Attack: Unhealthy Treats which talks about go, slow and whoa foods). 

This lead me to create a meal plan again. I had consciously added Vitamin A, C, other Vitamins food items as well protein to be as part of daily diet. Usually meal plans are on weekly basis. I felt just weekly rotation didn't cover all vegetables, legumes. So I created the meal plan based on tithi (Indian way of counting days) (moon waxing / waning). This is to accommodate the practices of having plantain during new moon day, a light meal with no rice in ekadesi. I thought I would share it in a blog post as this may help if you are looking for vegetarian food choices. This can be also suited for vegans. Since I cook mainly South Indian and a little of other cuisine, the meal plan also reflects that. But with the same set of vegetables, protein one may modify the cuisine to their preference. Some are tamil names. Incase you are not familiar you may ask in the comments section.

BreakfastFruitLunchDinnerSalad (add a tsp of honey, lemon in all salads)NutsSeeds
Pradamaikeppan koozhu (ragi porridge)kollu (horsegram) sproutsApplesvendakkai (okra) + seppan kizhangu (colocasia)mor kuzhambuCauliflower, Broccoliwhole wheat pastatomato 100g, yellow pepper 100g, cucumber 100g, olives 15, broccoli 1, paneer, carrot, cooked spring pasta 100, pudina 10, lemon juice 1/2 salt 1 tbsp, pepper 1tbsp, olive oil 3 tbspwalnutSunflower
Dwitiyaiidlithengai chutneyBananakeerai poriyal + squash & murungakkai & mango thaansambarpongalPurple cabbage
p.c 150g, w.c 150g,
peas 50g, color capsicum 25g, tomato 70g, salt, pepper, lemon juice
cashewsflax
Tridiyaioats kanjipachai payiru sproutsOrangesorakkai & avarakkaivendhaya / vatha / milagu kuzhambucarrot & beans & mixed vegetableswheat kichadisprouts salad choose 1 from the 8brazil nutshemp
Chathurthidosapudina chutneyplumssweet potatoporicha kuzhambuCoconut milk / veg stewAapamcucumber 100g, apple 150g, orange 1, spinach, orange juice 4 tbsp, honey 2 tsp, mustard paste 1 tbsp, pepper 1 tsp, saltHazel nutschia
Panchamismoothie (berries)groundnutguavabeans paruppusliஎலுமிச்சை / புலி சாதம்kezhvaragu puttuCarrot, Cucumber, tomato, yellow peppers, olives, olive oil, pudina, salt, pepper, lemon juice, pumkin seeds (roasted)cashewspumpkin
Shashtioothappam / masala dosakothamalli chutneyAvacadochow chow & kothavarangaiaraichu vitta kuzhambucarrot, cabbage, kothamalli, karuvapillai, coconut, cashewskuzhipaniyaramzucchini 1c, tomato 1c, lettuce 1c, lemon juice, salt, pepper, olive oil (veggie boost)cashewsSunflower
Saptamikambu koozhuvellai konda kadalai (sundal / masala)Mangosquash & paithangai kootupirandai thuvayalcauliflower kurmachapathiIceberg / lettuce, cucumber, tomato, capsicum, coriander, olive oil, salt, pepper, pudina, lemon juice, broccoli - 1 cupbadam or cashewsflax
Ashtamisprouts dosatomato chutneymelonvaazhakkai podimaskaruvapillai kuzhambuidiyappamneer poosani 150g, ginger 20g, mango 20g, carrot 20g, cucumber 20g, curd 1 cup, tomato 1, coconut 1/2 c, salt, pepper, lemon juice, corianderpistahemp
Navamismoothie (banana)karuppu kondai kadalaiApricotpotato & peas & mushroom + carrot & beans & mixed veg & soya chunksbiriyani (coconut style / curd style)
or pulao
sandwichkkp 1c, cucumber 1 c, tomato 1c, capsicum 1c, cabbage 1c, salt, lemon juice, chat masalacashews, badamchia
Dasamiaval upmakaramaniCantaloupebeetrootpaavarkai pitlairoti / naan / layered parathathattapayiru / karamani 50g, cucumber 2, tomato 2, capsicum 1, salt, pepper, lemon juice, kothamalliwalnutpumpkin
Ekadesisatthu maavu kanji (kids)groundnutPapayacarrot & beansnellikai thuvayalcorn rava upma / javvarisi upmacucumber, tomato, Spinach, Kale, baby corn, salt, pepper, olive oil, lemon juicebrazil nutsSunflower
Dwadasimultigrain dosapudina kothamalli chutneyPineappleseppan kizhangu / yam / mushroomkeerai sadhamcauliflower / potato / radishaloo / gobi parotaarasanikkai
(yellow squash 180g, urundai vellam - 1/2, elakkai podi - 1 tsp+thengai poo - 1/2 cup
pistaflax
Trayodhasismoothie (mango)Kiwisnow peas / cauliflowerparuppu urundai kuzhambuveg quinoa upmaAvacado salad, Mixed greens, Lettuce, tomato, olivesHazel nutshemp
Chaturdasi(chia + milk) + muesli + berriespearscarrot & beans & mixed vegetablesகுருமா / kurmarajma in masala / saladpoorirajma & corn salad
(rajma 1c+corn 1c+
cabbage 1/2c+capsicum 1/4c+tomato 2+ cucumber 1, carrot 1, olive oil 1.5tsp+olives 5+salt+pepper+lemon juice+coriander leaves + cumin powder 1 tsp)
badam or cashewsChia
Pournamiadaigrapes(brussels & butternut squash & carrot & sorakkai) mix veg avial
mangai kuzhambu
mor kalisweet corn 150g, tomato 200g,cucumber 200g, lettuce, olive oil 3 tsp, lemon juice 1 tsp, olives 10Pumpkin
Amavasaimillet kanjipomegranate(murungakkai & sweet potato & vazhakkai & avarakkai) mixed veg aviyalmasiyal (பருப்பு மசியல்)seeralamBeetroot 1, pepper 1/2 tsp, salt, lemon juice, coconut 1 tbsp, mango - 2 tsp, groundnut 2 tsp, kadugu, u.p, k.p, kothamalli, karuvapillaiwalnutPumpkin


Nuts (Walnuts / Cashews / Brazil nuts / Hazel nuts / pista / Badam) Seeds (Chia / flax / hemp / sunflower / pumpkin)
Legumes (Peanuts / thuvaram / paintham / pachai payiru / v.k.k / karuppu k.k / karamani / rajma / kollu)
Greens (Palak / collards / kale / beetroot leaves / carrot leaves / coriander / pudina / karuvapillai / celery / parsley / lettuce / cabbage / pirandai)
Vit A (Carrots / sweet potatoes / mangoes / cantaloupe / milk /Broccoli)
Soaked / peeled badam all days. Rasam any day as desired
Extra Snacks - snap peas, carrot, fruits, dry fruits (dates), pottu kadalai,
nuts, maavu laddu, kadala mittai, masala pori
Takeout - pita bread roll, subway sandwich


AlternatesEasy makeSpecialsHealthy snacksComfort foodsBeetroot 1, ginger 2 pieces, coconut 1/4c, cucumber 1/4 c, carrot 1/4 c, salt, pepper 1/4 tsp, lemon juice 1tsp
milk whole grains cereal
bread and homemade veganaisse / avacado / peanut butter
flapjack dosa
kadalai maavu veg dosa (eggless omlette)
beetroot / carrot / tomato / mushroom / celery soup
cucumber / carrot/ celery sticks with hummus
sorakkai muddiya
keerai adai
vadai / bajji / pakoda / cutlet /Samosa
layer parota / jaloor parota
sourdough pizza
paneer satay / roast
milagootal / eriseri
cauliflower /mushroom manchurian/65
handmade godhumai noodles
pani poori / masala poori / chat
maavu laddu
kadalai mittai
masala pori
aval mixture
cup cakes
pan cakes
cinnamon rolls
pop corn
plantain chips
kara boondi
kara sev
murukku
mixture
baked french fries / wedges
sprouts 1 கைபிடி,
1. dates 4, coconut 1tbsp, honey 1tbsp, carrot 2 tbsp
2. cucumber - 2tbsp, tomato 2tbsp, pudina, salt, pepper, kothamalli
3. aval 2 tbsp, pineapple 1 tbsp, coconut 1tbsp, honey 1tbsp, carrot 1tbsp
sprouts 1 tumbler,
4. carrot 1, dates 4, country sugar, aval 1/4 tumbler, honey, raisins - 25g
5. pomegranate - 1/4 t, salt, pepper
6. carrot 1, coconut -1/4 c, raisins - 25g, honey or c.s
7. pudina - 2tsp, mango - 5g,salt, pepper
8. aval - 1/2 t, lemon juice -1/4 tsp, pudina, salt, pepper


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